Caramel pudding @ Lecheflan. #lecheflan #karamellpudding #cremecaramel #pinoydessert Hi guys. I´ve tried alot of recipes in making lecheflan but was not satisfied with the outcome until. #innovativecuisine #pudding #lecheflan. How to make leche flan/ creme caramel? Filipino leche flan is a rich custard made with egg yolks, sweetened condensed milk and evaporated milk served with a syrupy caramel topping. It called Purin in Japan, Leche Flan or Creme Caramel in different countries… However you call it, purin, flan, creme caramel, it's pretty much same thing.
Leche Flan or Creme Caramel is a Filipino dessert made with egg yolks, milk, sugar, and vanilla extract.
It is steamed in small baking pan called Llanera.
Leche Flan is a dessert made-up of eggs and milk with a soft caramel on top.
Anda boleh memasak Caramel pudding @ Lecheflan menggunakan 3 bahan dan 7 langkah. Inilah caranya untuk melakukannya Caramel pudding @ Lecheflan itu benar .
Bahan-bahan Caramel pudding @ Lecheflan
- Anda mesti 1 tin susu pekat.
- Anda mesti 8 biji telur.
- Untuk menyediakan 5 sudu besar gula pasir.
Leche flan is the Filipino version of French creme caramel. This easy to make custard is slowly baked in a water bath and chilled overnight before eating. The desserts of the Philippines are varied and rich with history. Flan, or crème caramel, is one of the most common dessert dishes in the Latin world.
Langkah demi langkah Lakukan Caramel pudding @ Lecheflan
- Tuangkan susu pekat ke dalam sebuah bekas (mangkuk atau bekas mixer).
- Pecahkan telur ke dalam mangkuk,di mana susu pekat tadi berada..
- Pukul atau mixerkan campuran tadi hingga sebati dan tepikan seketika..
- Tuangkan gula pasir dan sedikit air ke dalam periuk kecil dan panaskan hingga cair dan kekuningan...jangan sampai hangus...
- Sediakan bekas untuk kukusan...tuangkan gula yang telah cair perlahan2 kedalam dan tuangkan juga bancuhan pertama tadi dan kukus sehingga masak.
- Selepas masak... Keluarkan dan sejuk kan sebelum dimasukan kedalam peti sejuk...hidangkan dalam keadaan chill 😎.
- Bonus = Bekas kukus boleh guna bekas yg berbentuk atau ikut kehendak masing2.
Coming originally from the border area of France and Spain, this simple yet elegant dessert has spread in popularity as far as the Philippines Called leche flan in the Philippines. A delicious caramel coated vanilla pudding or flan is ready 🙂. The caramel taste hides the eggy flavour giving it a nice outer coating. The pudding that went inside the oven had a golden top while the outer ones had the normal cream top. Leche Flan is the ultimate sweet treat!