Sambal Sotong. Sambal Sotong - you'll always have this popular dish when you go to newton circles in singapore, using the same Sambal paste recipe we made for our Sambal. This version of Sambal Tumis Sotong was a favourite of the late Tunku Abdul Rahman. It's a Sambal Tumis Sotong or squid sambal first suggested by her when she approach me to write on Rasa Malaysia as a guest writer. Sambal tumis sotong is simply delicious dish and easy to prepare. Sambal is a Malay style chilli pounded with toasted shrimp paste (belacan) in a stone mortar.

The word 'sotong' is the Malay for squid. In our local slang, when you call someone a 'blur sotong', it means he. Selain daripada sambal tumis sotong, anda boleh hasilkan resepi sambal sotong petai. Anda boleh buat Sambal Sotong menggunakan 7 bahan dan 4 langkah. Inilah caranya untuk melakukannya Sambal Sotong itu benar .

Bahan-bahan Sambal Sotong

Untuk menyediakan 1 biji bawang merah (bahagi 2, separuh untuk tumbuk, separuh lagi mayang).
Sediakan 1 biji bawang putih.
Anda mesti 1 sudu kecil belacan.
Untuk menyediakan 2 sudu besar cili kering (blender).
Anda mesti 1 mangkuk kecil air asam jawa.
Sediakan 1 sudu kecil sos tiram.
Anda mesti 1 sudu besar gula/gula kabung.

Memang lagi bertambah sedap dengan aroma petai segar. Sambal Sotong - you'll always have this popular dish when you go to newton circles in singapore, using the same Sambal paste. If you have never tried Sambal Sotong before, you're missing out. Sambal Sotong Mudah Sedap Sambal Tumis Sotong sambalsotong sambaltumissotong sotongmasakthai.

Langkah Lakukan Sambal Sotong

Tumbuk belacan, bawang merah dan bawang putih..
Tumiskan bahan tumbuk hingga wangi. masukkan cili kering. masukkan gula. saya suka guna melaka sebab tak terlalu manis dan hasilkan warna yang cantik. masukkan bawang besar yang dimayang halus. masak hingga cili berubah warna gelap..
Masukkan air asam jawa, perasakan dengan garam, sos tiram dan perasa secukup rasa..
Sesuaikan rasa mengikut selera masing-masing. akhir sekali masukkan sotong. gaul sebati dan hingga sotong masak. jangan terlalu lama nanti sotong akan liat..

Sambal Sotong - Throw in fresh squid with a spicy mix of chili, tomatoes, belacan, and many other spices, and you'll have this popular dish that goes in so many Nasi Lemak stores. Few Malaysian meals are complete without sambal, a broad term for a range of chilli-based condiments and sides. Sambals served with rice can also constitute a standalone meal, such as this spicy squid. Kalau sambal sotong, untuk elak sotong berair dan mencemar sambal, selepas basuh sotong perapkan dengan garam. Dan ketika memasak harus rasa garam supaya tidak berlebihan.