Roti Daging Kisar Tomato (Nam Prik Ong). [Thai Food] Northern Thai Spicy Pork and Tomato dip (Nam Prik Ong) This North chili paste has so much mellow taste. With sweet, sour and salty that can go. Nam prik ong is a flavour packed spicy tomato and pork chilli dip that is a great way to add flavour to food, or use as a tasty vegetable dip. Make nam prik ong, a fiery chile dip from Northern Thailand's Chiang Mai region made with dried chiles, pork and tomatoes. Kanlaya Supachana of Brooklyn's Chiang Mai brings her heat game with this spicy dip.
This is the shortcut to make Nam Prik Ong because I have no time and the some original recipe of Nam Prik Ong is hard to find in my hometown so… Serve up these vegetarian filo pastry canapés with nam prik - a Thai chilli paste that we've mixed with oven-roasted tomatoes to make a dipping sauce, from BBC Good Food.
Remove with a slotted spoon and drain on kitchen paper.
Transfer the spring rolls to a plate and serve with the nam prik.
Anda boleh memasak Roti Daging Kisar Tomato
(Nam Prik Ong) menggunakan 16 bahan dan 4 langkah. Inilah caranya untuk melakukannya Roti Daging Kisar Tomato
(Nam Prik Ong) itu baik .
Bahan-bahan Roti Daging Kisar Tomato (Nam Prik Ong)
- Anda mesti Pes Nam Prik.
- Sediakan 5 biji cili kecil merah (lebihkan untuk lebih pedas).
- Anda mesti 5 biji cili besar merah @ cili kering.
- Anda mesti 6 ulas bawang putih.
- Sediakan 1 biji bawang besar (saiz sederhana).
- Anda mesti 1 st belacan.
- Sediakan Bahan Nam Prik Ong.
- Sediakan 1 1/2 cawan daging kisar.
- Sediakan 2 biji tomato dikisar kasar/cincang.
- Anda mesti Pes Nam Prik.
- Sediakan 1/4 cawan sos ikan.
- Anda mesti 5 sb gula.
- Anda mesti Secubit garam.
- Sediakan Bahan Ditabur.
- Sediakan Daun bawang.
- Anda mesti Daun sup.
Nam Phrik Num (Thai: น้ำพริกหนุ่ม; pronounced [nám pʰrík nùm]) is a kind of "Nam phrik". It is commonly served in a small bowl or saucer placed by the main dish as a condiment or a dip, mostly for uncooked or boiled vegetables, sticky rice, or pork crackling. Northern Thai cuisine, Nam Prik Ong with fresh vegetables Thai northern spicy chilli dip Nam prik Ong , Thailand chilli paste with many kinds of fresh vegetables Thai Northern Style Pork and Tomato Chili Relish , Thai name : nam phrik aawng. Roti là phương pháp chế biến độc đáo, thịt được ướp với hành, tỏi, gia vị rồi chiên vàng, sau đó cho nước dừa tươi vào um cho đến khi cạn nước.
Langkah demi langkah Untuk memasak Roti Daging Kisar Tomato (Nam Prik Ong)
- Kisar bahan pes dan tumiskan hingga pecah minyak kemudian masukkan gula. Boleh tambah sos tomato dan sos cili jika suka..
- Kisar kasar tomato dan daging berasingan. Masukkan ke dalam pes bersama sos ikan (sos ikan dah masin, letak garam secubit dah cukup). Masak sehingga daging masak dan sedikit kering. Masukkan daun bawang dan daun sup untuk naikkan rasa..
- Taburkan daun sup dan daun bawang untuk hiasan. Makan bersama roti bakar..
- Boleh juga dimakan bersama sayuran yang dicelur..
Lihat juga resep Daging Saus Teriyaki enak lainnya. Campurkan rempah kurma, sos cili dan tomato puri dan sedikit air. Resepi Daging Masak Hitam yang sangat sedap dan Che Nom selalu masak daging ni untuk dimakan bersama nasi tomato dan juga nasi minyak. Masukkan pula cili kisar dan tumis sehingga garing. Masukkan tomato dan masak sehingga tomato lembut.